Happy Birthday, Kris!

Today is Kris’ 50th Birthday. He dropped me off at the KCC Farmer’s Market and did a run. I got him an iPhone, a Garmin GPS thingy for running and slippahs.

I’ve been marinating a roast to make sauerbraten tonight. He loves German food. For sides, we’re having potato pancakes and red cabbage.

Many years ago a German girl I worked with gave me the recipe and I’ve kept it. It’s perfect.

Recipe-0205

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